This one is really easy, and has great color while cooking.
Dice a small sweet potato, a mango, and a handful or two of spinach (or other tangy, leafy green). Put it in a small pot and add water until it is just almost to the top of the fruit & vegies, but not covering them. Simmer this until the potatos are soft - about 15 minutes should do.
Pour everything together into the food processor, and blend away!
Yummy for now, and also freezes really well for future meals. This recipe is a baby C favorite! Smooth and sweet, and full of goodness. This is another recipe that I got from the Organic Baby and Toddler cook book.
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